Shift Leader
Summary of Position:
As Shift Leader, you will be responsible for:
Supervising a staff of 4 or more employees on each shift Training, coaching and development of Pizza'olos Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality Executing administrative duties including balancing of cash drawers, inventory counts, and food safety standards Ensuring each guest is served courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude from our Pizza'olos Operating a cash register Ensuring the correct tools & procedures are used to prepare, build and present perfect food Serving food that meets our quality standards Maintain a clean, neat and well-stocked area so you are ready to serve guests
Qualifications:
A high school diploma or University degree preferred Strong customer service skills Strong communication & writing skills Ability to calculate and analyze data Good personal grooming Good cash handling skills Stand up for 8 hours Able to lift 35-50 pounds Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists Foodservice Management preferred Recommended Skills Administration Calculations Communication Customer Service Data Analysis Food Safety Estimated Salary: $20 to $28 per hour based on qualifications.
As Shift Leader, you will be responsible for:
Supervising a staff of 4 or more employees on each shift Training, coaching and development of Pizza'olos Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality Executing administrative duties including balancing of cash drawers, inventory counts, and food safety standards Ensuring each guest is served courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude from our Pizza'olos Operating a cash register Ensuring the correct tools & procedures are used to prepare, build and present perfect food Serving food that meets our quality standards Maintain a clean, neat and well-stocked area so you are ready to serve guests
Qualifications:
A high school diploma or University degree preferred Strong customer service skills Strong communication & writing skills Ability to calculate and analyze data Good personal grooming Good cash handling skills Stand up for 8 hours Able to lift 35-50 pounds Use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists Foodservice Management preferred Recommended Skills Administration Calculations Communication Customer Service Data Analysis Food Safety Estimated Salary: $20 to $28 per hour based on qualifications.
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